We adapt our designs to accomodate the unique needs of each industry we serve. Main galley, bulk cold and frozen rooms, and crew mess areas for fishing vessels are purposefully designed to produce a high volume of food while delivering the crew personnel a comfortable mealtime experience. A galley designed by Galley Design and Sales is a highly functional area in a small footprint. Each galley, bulk food storage area, pantry and laundry space is designed with the proper production flow and function in mind. Moreover, each space is expertly equipped with the appropriate types of appliances and equipment to meet the daily demands of serving large quantities of high-calorie foods to hard-working crews.
Listed below are fishing vessel projects that we have recently consulted on for design, or acted as galley / laundry procurement and installation agent or both.
• F/V - “Northern Leader”
184 ft Longliner
• F/V - “Bristol Leader”
167 ft Longliner
• F/V - “Cape May”
1518 (GRT) Purse Seiner
• F/V - “Cape Horn”
980 (GRT) Purse Seiner
• F/V - “Cape San Lucas”
1586 (GRT) Purse Seiner
• M/V - “Excellence”
367 ft Trawler
• New Construction
186 ft Longliner